Chicken and Green Onion Fritters

These delicious chicken and green onion fritters are easy to make and perfect for a quick meal or appetizer. Packed with flavor and a crispy exterior, they’re sure to be a hit!

Ingredients

• Fritter Mixture:
  • 30 grams (1/4 cup) green onions, finely chopped
  • 500 grams (1 lb) chicken breast, finely diced or ground
  • 2 tablespoons sour cream
  • 2 large eggs
  • 2 tablespoons fresh parsley, chopped
  • 80 grams (3/4 cup) mozzarella cheese, shredded
  • 2 tablespoons all-purpose flour
  • Salt and pepper to taste
  • 1/2 teaspoon dry garlic powder
  • 1/2 teaspoon paprika
• For Frying:
  • Oil (vegetable or olive oil)

Instructions are in page 2