I have personally found this trick to be particularly useful for everyday cooking.
Pouring oil over salads? Much easier to control.
Pouring oil into pans? No longer will you be worrying about accidentally over-pouring.
Something as simple as preparing vegetables to roast also feels more precise.
If you are new to cooking, believe me when I say you don’t want to miss this step. It helps you develop a better sense of portioning without constantly second-guessing yourself.
And if you are like me and constantly find yourself pouring “just a little bit more”… then yes, this will put an end to that habit right away.
Before you start digging through the trash to retrieve the last pull tab, a couple of fast realities.
Not all pull tabs will fit perfectly when turned upside down. Depending on the manufacturer, some will vary in terms of size and/or shape.
Additionally, some oil bottles may have a built-in flow restriction under the cap. If that is the case, you will not need this trick.
And one more thing, make sure the tab is clean before you replace it. Although it might seem obvious, it is easy to overlook in the heat of the moment.
If the tab doesn’t fit properly, don’t force it. The objective is to gain control, not create another mess.
At this point, every time I open a new bottle, I take a split second to consider whether I should toss that little piece of plastic. After learning what pull tabs on oil bottles are for and what they can do, I completely changed how I use them.
It’s a ridiculously small thing. Easily ignored. Easily discarded.
However, sometimes the smallest overlooked detail can be the most valuable. And… yes, this is definitely one of those times I wish I had figured it out a long time ago.
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